{"id":23417849,"date":"2023-12-20T14:38:55","date_gmt":"2023-12-20T12:38:55","guid":{"rendered":"https:\/\/schlagfix.com\/?post_type=project&p=23417849"},"modified":"2024-04-24T09:30:39","modified_gmt":"2024-04-24T07:30:39","slug":"veganer-kaesekuchen-einfach-und-schnell","status":"publish","type":"project","link":"https:\/\/schlagfix.com\/en\/project\/veganer-kaesekuchen-einfach-und-schnell\/","title":{"rendered":"Vegan cheesecake - quick and easy"},"content":{"rendered":"\n[et_pb_section fb_built=”1″ _builder_version=”4.17.4″ _module_preset=”default” custom_padding=”||0px|||” global_colors_info=”{}”][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.17.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.17.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font=”Montserrat Regular||||||||” text_font_size=”15px” custom_padding=”0px|12px|0px|12px|true|true” box_shadow_style=”preset1″ global_colors_info=”{}”]

 <\/p>\n

<\/strong>Veganer K\u00e4sekuchen<\/b><\/strong><\/span><\/p>\n

Zutaten (26 cm Springform)<\/b>:<\/strong><\/strong><\/p>\n

Boden:<\/span><\/p>\n

– 9 g Backpulver<\/span>
– eine Prise Salz<\/span>
– 150 g Zucker<\/span>
– 300 g Mehl<\/span>
– 180 g vegane Butter<\/span>
– 1 Pck. Vanillezucker<\/span><\/p>\n

F\u00fcllung:<\/span><\/p>\n

– 100 g vegane Butter<\/span>
– 200 g Zucker<\/span>
– 30 g Zitronensaft<\/span>
– 2 Pck. Vanillepuddingpulver<\/span>
– 2 Becker veganer Skyr Vanille<\/span>
– \u00bd Fl\u00e4schchen Zitronenaroma<\/span>
– \u00bd T\u00fcte geriebene Zitronenschale<\/span><\/p>\n

Zum Servieren:<\/b><\/p>\n

– Kaffee und\/oder Tee<\/span>
– Schlagfix Kaffeewei\u00dfer <\/a><\/span>oder <\/span>Schlagfix veganer Karamell-Cr\u00e8me-Lik\u00f6r<\/span><\/a><\/p>\n

<\/span><\/p>[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.17.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/schlagfix.com\/media\/2024\/04\/Veganer-Kaesekuchen.png” alt=”Veganer K\u00e4sekuchen mit Lik\u00f6r” title_text=”Veganer K\u00e4sekuchen mit Lik\u00f6r” _builder_version=”4.24.0″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.17.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.17.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font=”Montserrat Regular||||||||” text_font_size=”15px” custom_padding=”||2px|||” global_colors_info=”{}”]

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Zubereitung:<\/strong><\/p>\n

Die Springform einfetten.<\/span>
Alle trockenen Zutaten in einer Sch\u00fcssel gut vermischen und 180 g vegane Butter hinzuf\u00fcgen. Danach zu einem Teig verkneten.<\/span>
Den Teig in die gefettete Springform geben und festdr\u00fccken. Dabei einen Rand formen, der ca. 2,5 cm hoch ist.<\/span>
Nun den Ofen auf 180 Grad (Ober-\/Unterhitze vorheizen).<\/span><\/p>\n

F\u00fcr die F\u00fcllung die vegane Butter schmelzen. Danach in einer Sch\u00fcssel den veganen Skyr, Zitronensaft, Zucker, abgeriebene Zitronenschale, Zitronenaroma, geschmolzene Butter mit einem Mixer gut verr\u00fchren. Anschlie\u00dfend die Packungen Vanillepuddingpulver hinzuf\u00fcgen und gut unterr\u00fchren, bis eine homogene Masse entsteht.<\/span>
Die F\u00fcllung auf den Boden in die Springform geben.<\/span><\/p>\n

Im vorgeheizten Backofen bei 180 Grad Ober-\/Unterhitze 70 Minuten backen (mittlere Schiene). Danach ganz ausk\u00fchlen lassen und erst aus der Springform nehmen, wenn der Kuchen kalt ist.<\/span><\/p>\n

Der Kuchen ist f\u00fcr jeden Anlass passend. Dazu einen Kaffee mit <\/span>Schlagfix Kaffeewei\u00dfer <\/span><\/a>oder den <\/span>Schlagfix veganen Karamell-Cr\u00e8me-Lik\u00f6r<\/span><\/a> genie\u00dfen.\u00a0<\/span><\/p>\n

Vegane Produkte von Schlagfix f\u00fcr deinen veganen K\u00e4sekuchen!<\/b><\/p>\n

Der K\u00e4sekuchen ist das perfekte Geb\u00e4ck zum Kaffee trinken. Dazu passend ist der <\/span>Schlagfix Kaffeewei\u00dfer <\/span><\/a>als vegane Alternative zum Wei\u00dfen von Kaffee und Tee.<\/span>
Je nach Anlass schmeckt der <\/span>Schlagfix vegane Karamell-Cr\u00e8me-Lik\u00f6r <\/span><\/a>mit der cremig-leichten Konsistenz lecker. Er ist zu vielen Gelegenheiten genie\u00dfbar.<\/span><\/p>\n<\/div>\n<\/div>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.22.1″ _module_preset=”default” background_color=”#e43b19″ background_enable_mask_style=”on” background_mask_style=”corner-lake” background_mask_color=”#e43b19″ custom_margin=”40px||||false|false” box_shadow_style=”preset1″ global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.22.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font=”Montserrat Regular||||||||” text_text_color=”#ffffff” text_font_size=”53px” text_line_height=”1.3em” header_font=”Montserrat Regular||||||||” custom_padding=”|||15px|false|false” text_font_size_tablet=”50px” text_font_size_phone=”35px” text_font_size_last_edited=”on|phone” global_colors_info=”{}”]

Dieses Rezept k\u00f6nnte dich auch interessieren<\/strong><\/p>[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.22.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/schlagfix.com\/media\/2023\/12\/Vegane-Kaesetorte-mit-Brombeerglaze.png” title_text=”Vegane K\u00e4setorte mit Brombeerglaze” url=”https:\/\/schlagfix.com\/project\/vegane-kaesetorte-mit-brombeerglaze\/” url_new_window=”on” align_tablet=”center” align_phone=”center” align_last_edited=”on|phone” _builder_version=”4.22.1″ _module_preset=”default” max_width=”82%” border_width_all=”10px” border_color_all=”#ffffff” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section]\n","protected":false},"excerpt":{"rendered":"

  Veganer K\u00e4sekuchen Zutaten (26 cm Springform): Boden: – 9 g Backpulver- eine Prise Salz- 150 g Zucker- 300 g Mehl- 180 g vegane Butter- 1 Pck. Vanillezucker F\u00fcllung: – 100 g vegane Butter- 200 g Zucker- 30 g Zitronensaft- 2 Pck. Vanillepuddingpulver- 2 Becker veganer Skyr Vanille- \u00bd Fl\u00e4schchen Zitronenaroma- \u00bd T\u00fcte geriebene Zitronenschale […]<\/p>\n","protected":false},"author":11,"featured_media":23418955,"comment_status":"open","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"project_category":[17],"project_tag":[],"class_list":["post-23417849","project","type-project","status-publish","has-post-thumbnail","hentry","project_category-dessert"],"yoast_head":"\nVeganer K\u00e4sekuchen - einfach und schnell - Schlagfix<\/title>\n<meta name=\"description\" content=\"Veganer K\u00e4sekuchen - knuspriger Boden mit cremiger F\u00fcllung. 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